Public health and nutrition Assignment Example | Topics and Well Written Essays - 1750 words

Public health and nutrition - Assignment ExampleThe features that should be examined includeThe nutrition measuring stick offered by the shallow. The aim of the program in school is to give a nutrition that enhances development and harvest-festival in children in the setting where they live. It will also promote mental, physical, social and cognitive development in children (Brown & Isaacs, 2011).Research carried out has proved that children participating in school breakfast programs perform better fox minimal absences and tardiness (Smith, 2009). The school breakfast program teaches students to adapt to healthful eating habits when they are still young. unhomogeneous indicators will be used to determine if the program satisfies the needs of clients. The amount of each plate groundless, the lean of participants and the weight of the children involved in the program (Martin& Oakley, 2008). If there is a lot of left-over then, this will act as an indication that the type of food s offered by the program is not appealing to the students. On the other hand if the waste includes food like vegetables and fruits then it shows that the nutrition benefits of the program is not met. The weight of the students is imperative in ascertain if the breakfast program influences the students to live a healthy life. In case the number of children suffering from fleshiness increases then it would mean that the diet is not balanced. If the initial number of the students participating increases then, the breakfast program is flourishing for it has appealed to more students. However, if the number of participants declines then the program is a failure and does not meet the needs of the students (Martin& Oakley, 2008).If the school breakfast program is not meeting the needs of the target population then, a thorough summary of the schools nutrition standards should be carried out. The areas of failures should be recognized, and recommendations made for improvement. The areas of concern comprise of